In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The results: mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. Now you can see why consumers, viewers and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts!
Take Out/In
Desserts and Drinks
Candy
Sexy Soiree
Special Occasions: Easy and Elegant
Thanksgiving
Weekend Gathering
Cookies, Cakes and Cupcakes
Holiday Show
Dinner Party
Comfort Food
Chocolate
Open House: Tapas Cheese and Wine
Ano, šéfová!
Mary Berry's Quick Cooking
Bake Off Brasil: Celebridades
Foodtastic
Stanley Tucci: Searching for Italy
The Great South African Bake Off
Guy's Ranch Kitchen
Duff: Ace of Taste
Cutthroat Kitchen
Hospital Playlist Goes Camping
MasterChef Junior
Un souper presque parfait
Grilled
Pati's Mexican Table
The French Chef
Iron Chef
BENTO EXPO
Chopped Canada
L'atelier culinaire
Celebrity Cooking Showdown